1 large can of sliced peaches, drained
1 cup Bisquick mix
1 cup of milk
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 cup butter, melted
1 cup of sugar vanilla Ice Cream, optional
In a 8 x 8 baking dish, mix Bisquick blend, milk, nutmeg and cinnamon together until completely blended. Mix in liquefied spread.
In a medium blending bowl, mix sugar and peaches. Spoon peaches over the shoemaker hull.
Prepare for 45 minutes to one hour or until outside layer is a brilliant brown. Top with vanilla frozen yogurt